I have a bag of Duncan Hines Brownie Mix but not the box. What ingredients do I need to add to make it? - duncan hines ingredients
The fact is:
1 egg to sweet brownies / 2 eggs to cake as brownies
1 / 2 cup water
1 / 4 cup vegetable oil
Monday, January 4, 2010
Duncan Hines Ingredients I Have A Bag Of Duncan Hines Brownie Mix But Not The Box. What Ingredients Do I Need To Add To Make It?
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6 comments:
Since the site is the answer.
Mississippi Mud Brownies
By adding a layer of marshmallow cream these fudgy brownies, you create a plane of the sky. Turbulence in the milk chocolate frosting and deserve a halo!
Hands-On Time: 15 minutes
Total time: 1 hours 30 minutes
Servings: 20 to 24 brownies.
Ingredients:
• 1 (21 oz) Duncan Hines ® Family Style Chewy Fudge Brownie Mix
• 2 large eggs
• 1 / 3 cup water
• 1 / 3 cup vegetable oil
• 1 (7 ounces) marshmallow cream jar
• 1 1 / 4 cup of cream Duncan Hines ® Home-Style Milk Chocolate Frosting
Preparation:
1 oven to 350 F. Grease bottom of 13x9 cm.
Combine cake mix, 2 eggs, water and oil in a large bowl. Stir with a spoon until well combined, about 50 strokes. Spread in pan. Bake at 350 degrees for 27 to 30 minutes or until firm.
3 Spread marshmallow creme gently over hot brownies. Place frosting in microwave-safe bowl. Microwave at a height 15 to 30 seconds. Stir Uuntil fluffy. Pour marshmallow ice cream. Stir with a knife to marble. Cool completely. Cut into bars.
Power of 20 to 24 brownies.
Since the site is the answer.
Mississippi Mud Brownies
By adding a layer of marshmallow cream these fudgy brownies, you create a plane of the sky. Turbulence in the milk chocolate frosting and deserve a halo!
Hands-On Time: 15 minutes
Total time: 1 hours 30 minutes
Servings: 20 to 24 brownies.
Ingredients:
• 1 (21 oz) Duncan Hines ® Family Style Chewy Fudge Brownie Mix
• 2 large eggs
• 1 / 3 cup water
• 1 / 3 cup vegetable oil
• 1 (7 ounces) marshmallow cream jar
• 1 1 / 4 cup of cream Duncan Hines ® Home-Style Milk Chocolate Frosting
Preparation:
1 oven to 350 F. Grease bottom of 13x9 cm.
Combine cake mix, 2 eggs, water and oil in a large bowl. Stir with a spoon until well combined, about 50 strokes. Spread in pan. Bake at 350 degrees for 27 to 30 minutes or until firm.
3 Spread marshmallow creme gently over hot brownies. Place frosting in microwave-safe bowl. Microwave at a height 15 to 30 seconds. Stir Uuntil fluffy. Pour marshmallow ice cream. Stir with a knife to marble. Cool completely. Cut into bars.
Power of 20 to 24 brownies.
This star, and hopefully a good answer. (I have a bag of chocolate cookies and Hershey's husband had accused the box)
1 / 3 cup vegetable oil
1 / 3 cup water (or less)
1-2 eggs
This seems to be what most recipes call mix (more or less).
Two eggs, two tablesppons oil, 1 cup of water. 350 for 27-30 minutes. I did last week:)
I think your 2 eggs and one quarter cup of olive oil
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